M & A’s Kitchen

At Home in the Whole Food Kitchen: Celebrating the Art of Eating Well by Amy Chaplin

  • Whole Wheat Fettucini with Kale, Caramelized Onions, and Marinated Goat Cheese

Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients by Ina Garten

  • Affogato Sundaes

Barefoot Contessa Family Style: Easy Ideas and Recipes That Make Everyone Feel Like Family by Ina Garten

  • Tiramisú

Cooking for Jeffrey: A Barefoot Contessa Cookbook by Ina Garten

  • Raspberry Roasted Applesauce (served warm with vanilla ice cream)

Deliciously Ella: 100+ Easy, Healthy, & Delicious Plant-Based, Gluten-Free Recipes by Ella Woodward

  • Carrot, Ginger, & Apple Juice
  • Cucumber, Apple, & Mint Juice
  • Sweet Potato Brownies

Dishing Up the Dirt Cookbook: Simple Recipes for Cooking Through the Seasons by Andrea Bemis

  • Coconut Whipped Cream
  • Spicy Tomato Bisque with Pan-Fried Chickpeas

Eat this Book: Cooking with Global Fresh Flavors by Tyler Florence

  • Ginger-Soy Vinaigrette
  • Pan-Seared Tuna with Avocado

The Green Kitchen: Delicious and Healthy Vegetarian Recipes for Every Day by David Frenkiel and Luise Vindahl

Green Kitchen Stories: Healthy Vegetarian Recipes Inspired by Our Adventures by David Frenkiel and Luise Vindahl

Minimalist Baker’s Everyday Cooking by Dana Shultz

  • Pumpkin Chocolate Chip Oat Bread

Molly on the Range: Recipes and Stories from An Unlikely Life on a Farm by Molly Yeh

  • Hummus
  • Jim Lacey’s Pizza Dough

My New Roots: Inspired Plant-Based Recipes for Every Season by Sarah Britton

  • Cleansing Grape Salsa
  • Coconut Butter
  • Heirloom Tomatoes with Oil-Cured Olives and Crusty Bread
  • Kale-Walnut Pesto
  • Moon Macaroons (dipped in chocolate ganache!)
  • Plum Compote
  • Raw Key Lime Coconut Tartlets
  • Spicy Tahini Dressing (I omit the spicy red pepper flake and serve on cumin roasted carrots!)

Naturally Nourished: Healthy, Delicious Meals Made with Everyday Ingredients by Sarah Britton

  • Brownie Dough (Espresso Brownie Bites, Vanilla Coconut Brownie Bites, Spiced Orange Brownie Bites)
  • Pantry Pea & Dill Soup
  • Roasted Sesame Avocado Cream
  • Sesame Salt
  • Smoky Roasted Carrot Hummus
  • Spicy Watermelon Mojito Ice Pops
  • The Best Lentil Salad Ever
  • The Life-Changing Loaf of Bread (with Olives and Caraway)

The Oh She Glows Cookbook: 100 Vegan Recipes to Glow from the Inside Out by Angela Liddon

  • Double-Layer Chocolate Fudge Cake
  • Peanut Butter Cookie Dough Bites
  • Ultimate Nutty Granola Clusters

Oh She Glows Everyday: Quick and Simply Satisfying Plant-based Recipes by Angela Liddon

  • Cookie Dough Balls V
  • Oh Em Gee Veggie Burgers
  • Vanilla Super-Seed Granola with Coconut Chips

Tyler Florence Fresh by Tyler Florence

  • Butternut Squash Purée with Pan-Roasted Porcini Mushrooms and Sage Brown Butter
  • Kale Salad with Apple, Walnuts, and Roasted Grape Vinaigrette

Tyler Florence’s Real Kitchen: An Indispensable Guide for Anybody Who Likes to Cook by Tyler Florence

  • Corn Pudding (swap cream for full-fat coconut milk)
  • Creamed Spinach with Nutmeg (swap cream for full-fat coconut milk)
  • Sushi Rice

Tyler’s Ultimate: Brilliant Simple Food to Make Any Time by Tyler Florence

  • Salt & Pepper Salmon with Smashed Potatoes, Peas, Lemon, Pearl Onions, and Mint
  • The Ultimate Burger Bar
  • The Ultimate Ratatouille
  • The Ultimate Roast Chicken Provençal
  • Velvet Potato Purée
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